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The Student Kitchen Project

Monday, March 10, 2008

March 26th

Come out!
Don't be afraid, it's only posturing for our posters.
We're not condemning canned goods.
We're friendly.
Radicals are what we mostly put in soups and salads!
Posted by studentkitchen at 11:01 PM
Labels: invitation

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World Wide Visit - Links

  • Community Eats - Free Every Other Friday Lunches at UBC
  • Friends of the UBC Farm
  • Measurement conversions: Pounds to Cups
  • Measurement conversions: US Standard - Metric & Dry - Wet
  • Sprouts
  • UBC AMS Food Bank
  • UBC Student Environment Centre
  • Vancouver Community Kitchen Project

Blog Archive

  • ►  2009 (2)
    • ►  March (1)
    • ►  January (1)
  • ▼  2008 (18)
    • ►  October (1)
    • ►  April (2)
    • ▼  March (10)
      • APRIL!!!
      • March 26th Workshop: MENU - Thai Snapper, Seven-Ve...
      • Attack of Soyzilla: The Eco-conscious Vegetarian's...
      • Wednesday Dinners at West Point Grey United Church
      • March 26th
      • The Calculated Impact of Meat Consumption
      • An Open Letter: To Meat or Not to Meat?
      • March 11th Workshop: MENU - Barley Borscht, Chickp...
      • March 11th Workshop: GROCERIES & MEAL COSTS
      • March 11th
    • ►  February (5)

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studentkitchen
Vancouver, British Columbia, Canada
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